Jam
I've never tried making jam before and any other recipe I've seen looked complicated, measuring the temperature of the mix etc so I never had the confidence to try it but your recipe sounds great so I'll try it this weekend, I'll let you know how I get on. Still loads of blackberries here and I've found some hazel trees with loads of nuts, just have to wait for them to ripen. It'll be wild mushrooms next (I love them).
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