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Ronagig · **Posted: 23-08-2010 , 02:42 PM** #2

Hi Zileoco65,

I'm afraid I can't help you with getting rid of them but I will tell you that I normally keep a few on hand & reuse them at home.
If I am making stews, soups, stock etc. they are great for getting an extra portion of something into the freezer (My other half does 12 hour shifts, so he take them to work).
Hope that helps:)

	Posted: 23-08-2010 , 02:42 PM #2
Ronagig Member Join Date: Aug 2010 Location: Limerick Posts: 5	Hi Zileoco65, I'm afraid I can't help you with getting rid of them but I will tell you that I normally keep a few on hand & reuse them at home. If I am making stews, soups, stock etc. they are great for getting an extra portion of something into the freezer (My other half does 12 hour shifts, so he take them to work). Hope that helps:)